WHAT’S COOKING IN THE CAFETERIA • Dec. 5 — 9

PLATO

Monday: Breakfast — sausage, biscuit, fruit, juice and milk. Lunch— taco soup, chips, broccoli, fruit and milk.

Tuesday: Breakfast — French toast, sausage, fruit, juice and milk. Lunch— Salisbury steak, mashed potato, gravy, pineapple, hot roll and milk.

Wednesday: Breakfast — breakfast pizza, fruit, juice and milk. Lunch— grilled chicken, rice, peas, fruit and milk.

Thursday: Breakfast — yogurt parfait, strawberry, fruit, juice and milk. Lunch— nachos, chips, cheese, Great Northern beans, fruit and milk.

Friday: Breakfast — biscuit, gravy, fruit, juice and milk. Lunch— chicken patty on bun, french fries, fruit and milk.

RAYMONDVILLE

Monday: Breakfast — cereal, whole wheat toast, fruit, juice and milk. Lunch— chicken Alfredo with rotini, whole wheat bread, broccoli with cheese, fruit and milk.

Tuesday: Breakfast — whole grain pancake wrap, syrup, fruit, juice and milk. Lunch— cashew chicken, brown rice, green beans, carrots, fruit and milk.

Wednesday: Breakfast — scrambled eggs, whole wheat toast, fruit, juice and milk. Lunch— breaded beef patty, biscuit gravy, mashed potatoes, peas, fruit, whole wheat bread and milk.

Thursday: Breakfast — whole grain bagel, cream cheese, yogurt, fruit, juice and milk. Lunch— chicken patty sandwich, tater tots, cucumber slices, ranch dressing, apples and milk.

Friday: Breakfast — French toast sticks, syrup, fruit, juice and milk. Lunch— hot dog, baked beans, baby carrots, ranch dressing, applesauce cup, graham crackers and milk.

SUCCESS

Monday – Friday: Unavailable at press time.

SUMMERSVILLE ELEMENTARY AND HIGH SCHOOL

Monday: Breakfast — scrambled eggs, toast and jelly, mixed fruit, juice and milk. Lunch— chicken patty, potatoes and gravy, peas, pineapple, hot roll and milk.

Tuesday: Breakfast — cereal bar, pears, juice and milk. Lunch— hot dog, tritater, pork ‘n’ beans, fruit shape-up, Rice Crispy treat and milk.

Wednesday: Breakfast — sausage and biscuit, peaches, juice and milk. Lunch— vegetable soup with crackers, grilled cheese, apple crisp and milk.

Thursday: Breakfast — oatmeal, honey bun, raisins, juice and milk. Lunch— spaghetti with sauce, green beans, applesauce, French bread and milk.

Friday: Breakfast — pancakes with syrup, peanut butter, blueberries, juice and milk. Lunch— tater tot casserole, corn, spinach salad, strawberry cup, bread slice and milk.

LICKING ELEMENTARY

Monday: Breakfast — breakfast pizza, pineapple, juice and milk. Lunch— hamburger, fries, baked beans, applesauce and milk.

Tuesday: Breakfast — biscuit, gravy, juice and milk. Lunch— chicken nuggets, buttered pasta, mixed vegetables, peaches and milk.

Wednesday: Breakfast — pancake with syrup, pears, juice and milk. Lunch— Salisbury steak, mashed potatoes, corn, frozen fruit cup and milk.

Thursday: Breakfast — donut, peaches, juice and milk. Lunch— pizza, salad, baby carrots, mixed fruit and milk.

Friday: Breakfast — cereal, banana, juice and milk. Lunch— hot dog, whole grain chips, cottage cheese, fruit and milk.

LICKING HIGH SCHOOL

Monday: Breakfast — French toast, sausage, fruit, juice and milk. Lunch— chicken Alfredo, peas, garlic bread, fruit and milk or pork sandwich and fries.

Tuesday: Breakfast — breakfast crispito, yogurt, fruit, juice and milk. Lunch— nachos, Spanish rice, carrots, fruit and milk or corn dogs and wedges.

Wednesday: Breakfast — biscuit and gravy, hash browns, fruit, juice and milk. Lunch— chef salad, baked potato, fruit and milk or chicken sandwich.

Thursday: Breakfast — breakfast pizza, yogurt, fruit, juice and milk. Lunch— ham, potatoes, gravy, green beans, roll, fruit and milk or cheeseburgers and chips.

Friday: Breakfast — donuts, ham, fruit, juice and milk. Lunch— broccoli cheese soups, toasted cheese sandwich, crackers, fruit and milk or turkey and cheese, chips, fruit and milk.

HOUSTON

Monday: Breakfast — blueberry muffin or cereal, fruit, juice and milk. Lunch: kindergarten – fifth grade: pizza or chicken sandwich, cucumber, ranch, green beans, applesauce and milk. Sixth – 12th grade: Fiesta pizza round or chicken Cordon Blu on a bun, green beans, applesauce and milk.

Tuesday: Breakfast — pancakes and sausage with syrup or cereal, fruit, juice and milk. Lunch: kindergarten – fifth grade: fish sticks or chef salad with crackers, steamed cauliflower and broccoli, fruit, chocolate chip cookies and milk. Sixth – 12th grade: fish sticks or chef salad with crackers, steamed broccoli, fruit, chocolate chip cookies and milk.

Wednesday: Breakfast — oatmeal and toast or cereal, fruit, juice and milk. Lunch: kindergarten – fifth grade: tacos with salsa or baked grill cheese, garden salad, beans, pineapple, corn bread and milk. Sixth – 12th grade: tacos with salsa or baked grill cheese, beans, pineapple, corn bread and milk.

Thursday: Breakfast — cheesy eggs and English muffin, fruit, juice and milk. Lunch: kindergarten – fifth grade: chicken pot pie or beef strips, celery sticks, glazed carrots, orange and milk. Sixth – 12th grade: chicken pot pie or beef strips, glazed carrots, orange and milk.

Friday: Breakfast — breakfast burrito, salsa or cereal, fruit, juice and milk. Lunch: kindergarten – fifth grade: cheeseburger or pork steak sandwich, tomato slice, tater triangle, apples and milk. Sixth – 12th grade: cheeseburger or pork steak on a bun, oven fries, apples and milk.

Kindergarten – fifth grade: peanut butter and jelly sandwich served each day. Fourth – fifth grade: Garden bar served Tuesday, Wednesday and Thursday. Sixth – 12th grade: pizza and garden bar served each day. Fruits and vegetables may change due to availability.

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