South Koreans have waited 16 long years for a savory, crispy bite that would satisfy their taste buds and right an infamous wrong.
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Was new Chex cereal flavor worth South Koreans’ 16-year wait?
Updated 
Pieces of new green onion flavored Chex cereal are sprinkled on a bowl of Tteok-bokki, or stir-fried rice cakes, a popular Korean dish in Seoul, South Korea. The cereal has become a sensation in South Korea after 16 years of delay in its release.