HOUSTON
Monday: Breakfast — Malt O Meal and toast or cereal, fruit, juice and milk. Lunch: kindergarten – fifth grade: ham and cheese sandwich or pizza, cucumber with ranch, baby carrots, apple and milk. Sixth – 12th grade: ham and cheese Stromboli or chicken and noodles, corn, apple and milk.
Tuesday: Breakfast — pancake on a stick with syrup or cereal, fruit, juice and milk. Lunch: kindergarten – fifth grade: Teriyaki chicken or pork steak on a bun, vegetable fried rice, sweet peas, mandarin oranges and milk. Sixth – 12th grade: spicy general chicken or pork steak on a bun, vegetable fried rice, mandarin oranges and milk.
Wednesday: Breakfast — eggs and toast or cereal, fruit, juice and milk. Lunch: kindergarten – fifth grade: lasagna or fish sticks, garden salad, green beans, assorted fruit, homemade rolls and milk. Sixth – 12th grade: lasagna or fish sticks, sweet peas, fruit, homemade rolls and milk.
Thursday: Breakfast — biscuits and gravy or cereal, fruit, juice and milk. Lunch: kindergarten – fifth grade: cheesy chicken casserole or beef and bean burrito, celery sticks, steamed broccoli, peaches and milk. Sixth – 12th grade: cheesy chicken casserole or beef and bean burrito, steamed broccoli, peaches and milk.
Friday: Breakfast — ham and cheese bagel or cereal, fruit, juice and milk. Lunch: kindergarten – fifth grade: barbecue on bun or chicken on bun, tomato slice, oven fries, applesauce, chocolate chip cookies and milk. Sixth – 12th grade: barbecue on bun or chicken cordon blu on bun, oven fries, applesauce, chocolate chip cookies and milk.
Kindergarten – fifth grade: peanut butter and jelly sandwich served each day. Fourth – fifth grade: Garden bar served Tuesday, Wednesday and Thursday. Sixth – 12 th grade: pizza and garden bar served each day. Fruits and vegetables may change due to availability.
SUCCESS
Monday: Breakfast — cinnamon pop tart, strawberry yogurt, fruit, juice and milk. Lunch— beef and bean burrito, refried beans, Romaine salad with vegetables, pineapple chunks and milk.
Tuesday: Breakfast — whole grain cereal, toast, grape jelly, fruit, juice and milk. Lunch— sweet barbecue chicken nuggets with dipping sauce, wheat roll, green beans, baby carrots, ranch dressing, mandarin oranges and milk.
Wednesday: Breakfast — glazed donut, fruit, juice and milk. Lunch— spaghetti and meat sauce, garlic toast, Romaine salad with vegetables, sliced peaches and milk.
Thursday: Breakfast — oatmeal, whole grain cereal, whole grain toast, grape jelly, fruit, juice and milk. Lunch— Salisbury steak, brown gravy, green peas, broccoli florettes, wheat roll, ranch dressing, fruit cocktail and milk.
Friday: Breakfast — whole grain biscuit, gravy, fruit, juice and milk. Lunch— chicken strips, dipping sauce, sliced carrots, french fries, fruit mix and milk.
PLATO
Monday: Breakfast — cereal, fruit, juice and milk. Lunch— cheeseburger, sweet potato fries, apple and milk.
Tuesday: Breakfast — bagel and cream cheese, fruit, juice and milk. Lunch— crispito with cheese sauce, pinto beans, broccoli, orange and milk.
Wednesday: Breakfast — sausage biscuit, fruit, juice and milk. Lunch— baked apple chicken, pumpkin soup, roll, grapes and milk.
Thursday: Breakfast — strawberry yogurt smoothie, juice and milk. Lunch— pork rib sandwich, baked beans, garden salad, pineapple and milk.
Friday: No school.
SUMMERSVILLE ELEMENTARY AND HIGH SCHOOL
Monday: Breakfast — breakfast pizza, peaches, juice and milk. Lunch— cheeseburger, oven fries, pickles and tomato, raisins, pudding and milk.
Tuesday: Breakfast — sausage biscuit and gravy, mixed fruit, juice and milk. Lunch— vegetable soup with crackers, grilled cheese, apple crisp and milk.
Wednesday: Breakfast — scrambled eggs, toast and jelly, pineapple, juice and milk. Lunch— chicken patty, potaotes and gravy, carrots, pears, hot roll and milk.
Thursday: Breakfast — oatmeal, apple strudel, dried fruit, juice and milk. Lunch— fish, macaroni and cheese, beans and corn bread, pineapple and milk.
Friday: Breakfast — French toast sticks with syrup, blueberries, juice and milk. Lunch— cheese pizza, corn, spinach salad, peaches and milk.
LICKING ELEMENTARY
Monday: Breakfast — cinnamon roll, bacon round, peaches, juice and milk. Lunch— barbecue chicken, cheesy mashed potatoes, green beans, yogurt and milk.
Tuesday: Breakfast — breakfast burrito, applesauce, juice and milk. Lunch— beef stew, biscuit, baby carrots, cheese stick, brownie and milk.
Wednesday: Breakfast — biscuits and gravy, pineapple, juice and milk. Lunch— cheeseburger, fries, pickle chips, tomatoes and milk.
Thursday: Breakfast — oatmeal, sausage link, apple slices, juice and milk. Lunch— breaded pork chop, hot roll, scalloped potatoes, salad, fruit by the foot and milk.
Friday: Breakfast — Wildcat bacon and egg biscuit, banana, juice and milk. Lunch— The bowl (chicken, mashed potatoes, corn, gravy), pudding and milk.
LICKING HIGH SCHOOL
Monday: Breakfast — pancake on a stick, yogurt, fruit, juice and milk. Lunch— smothered chicken, gravy, rice, roll, fruit and milk or ham and cheese pockets, tater tots, fruit and milk.
Tuesday: Breakfast — muffins, cereal, fruit, juice and milk. Lunch— nachos, corn, vegetables, fruit and milk or pork sandwich, chips, fruit and milk.
Wednesday: Breakfast — biscuits and gravy, hash browns, fruit, juice and milk. Lunch— chef salad, pretzel, cheese, fruit and milk or breaded chicken sandwich, side winders, fruit and milk.
Thursday: Breakfast — egg omelet, biscuit, fruit, juice and milk. Lunch— broccoli and cheese soup, peanut butter and jelly sandwich, carrots, fruit and milk or sub sandwich, chips, fruit and milk.
Friday: Breakfast — Danish, sausage, fruit, juice and milk. Lunch— turkey, mashed potatoes and gravy, green beans, roll, fruit and milk or chicken nuggets, savory loops, fruit and milk.