HOUSTON
Monday: Breakfast — oatmeal and whole grain toast or cereal, fruit, jams and preserves, juice and milk. Lunch: kindergarten – fifth grade: cheese pizza or tuna salad sandwich, cauliflower, broccoli with ranch, applesauce and milk. Sixth – 12th grade: pizza wedge or ham and cheese sandwich or tuna salad sandwich, vegetable medley, applesauce and milk.
Tuesday: Breakfast — whole grain waffle and chicken nuggets or cereal, strawberries, juice and milk. Lunch: kindergarten – fifth grade: tacos with salsa or breaded beef sticks, garden salad, sweet peas, peaches and milk. Sixth – 12th grade: tacos with salsa or breaded beef sticks, beans, peaches, sweet corn bread and milk.
Wednesday: Breakfast — sausage, egg and whole grain toast or cereal, fruit, jams and preserves, juice and milk. Lunch: kindergarten – fifth grade: oven-fried chicken or chicken patty, celery sticks, mashed potatoes, chicken gravy, assorted fruit, homemade roll and milk. Sixth – 12th grade: oven-fried chicken or chicken patty, mashed potatoes with chicken gravy, assorted fruit, homemade roll and milk.
Thursday: Breakfast — whole grain breakfast bowl or cereal, fruit, juice and milk. Lunch: kindergarten – fifth grade: chili with crackers or hot dog, pepper strips, glazed carrots, sliced pears and milk. Sixth – 12th grade: chili with crackers or hot dog, glazed carrots, pears and milk.
Friday: Breakfast — whole grain pizza or cereal, fruit, yogurt cup, juice and milk. Lunch: kindergarten – fifth grade: chicken on a bun or barbecue on a bun, tomato slice, zucchini fries, apple and milk. Sixth – 12th grade: chicken on a bun or barbecue on a bun, zucchini fries, apple and milk.
Kindergarten – fifth grade: peanut butter and jelly sandwich served each day. Fourth – fifth grade: Garden bar served Tuesday, Wednesday and Thursday. Sixth – 12th grade: pizza and garden bar served each day. Fruits and vegetables may change due to availability.
RAYMONDVILLE
Monday: Breakfast — ham and cheese biscuit, mandarin oranges, juice and milk. Lunch— cashew chicken, fried rice, broccoli and cauliflower, fruit cocktail and milk.
Tuesday: Breakfast — yogurt, granola, fruit, juice and milk. Lunch— spaghetti with meat sauce, whole grain Bosco stick, Romaine salad with tomatoes, ranch dressing, corn cobette, blueberries and milk.
Wednesday: Breakfast — pancakes, bacon, peaches, juice and milk. Lunch— meatball sub, baby carrots, ranch dressing, apple crisp and milk.
Thursday: Breakfast — breakfast burrito, orange, juice and milk. Lunch— burrito, string cheese, refried beans, Romaine salad with tomatoes, ranch dressing, peaches and milk.
Friday: Breakfast — whole grain biscuit, gravy, sausage link, banana, juice and milk. Lunch— lasagna, whole grain Bosco stick, corn, strawberries and milk.
SUCCESS
Monday: Breakfast — turkey pancake wrap, syrup, fruit, juice and milk. Lunch— chicken nuggets, dipping sauce, breadstick, broccoli cuts, cheese sauce, mandarin oranges and milk.
Tuesday: Breakfast — mini strawberry wrap, fruit, juice and milk. Lunch— sloppy joe French fries, apple and milk.
Wednesday: Breakfast — whole grain cereal, toast, grape jelly, fruit, juice and milk. Lunch— chicken penne, wheat roll, baby carrots, celery sticks, ranch dressing, sliced peaches and milk.
Thursday: Breakfast — blueberry waffles, fruit, juice and milk. Lunch— Mexican macaroni, black beans, Romaine salad with vegetables, fruit mix and milk.
Friday: Breakfast — mini French toast, fruit, juice and milk. Lunch— chicken corn dog, sweet potato fries, sliced peaches and milk.
PLATO
Monday: Breakfast — cereal, fruit, juice and milk. Lunch— chicken fajitas, refried beans, mixed fruit and milk.
Tuesday: Breakfast — omelet, toast and hash browns, fruit, juice and milk. Lunch— sloppy joes, fries, carrots, peaches and milk.
Wednesday: Breakfast — sausage biscuit, fruit, juice and milk. Lunch— loaded baked potato, crackers, broccoli, banana and milk.
Thursday: Breakfast — breakfast bar, fruit, juice and milk. Lunch— tuna melt, black beans, apple and milk.
Friday: Breakfast — biscuits and gravy, fruit, juice and milk. Lunch— Thai flatbread pizza, salad, orange and milk.
SUMMERSVILLE ELEMENTARY AND HIGH SCHOOL
Monday: Breakfast — scrambled eggs, toast and jelly, pears, juice and milk. Lunch— rib-a-que with bun, oven fries, pickles and onion, applesauce and milk.
Tuesday: Breakfast — oatmeal, honey bun, peaches, juice and milk. Lunch— pork chop patty, potatoes and gravy, peas, pineapple, bread and milk.
Wednesday: Breakfast — cinnamon bagel, mixed fruit, juice and milk. Lunch— chicken spaghetti, green beans, pears, bread and milk.
Thursday: Breakfast — sausage and biscuit, applesauce, juice and milk. Lunch— chili crispito, tri-tater, beans and corn bread, fruit shape-up and milk.
Friday: Breakfast — French toast sticks with syrup, raisins, juice and milk. Lunch— pepperoni pizza, corn, spinach salad, peaches and milk.
LICKING ELEMENTARY
Monday: Breakfast — bagel/cream cheese, bacon round, mandarin oranges, juice and milk. Lunch— barbecue chicken, hot roll, scalloped potatoes, tomatoes, fruit by the foot and milk.
Tuesday: Breakfast — pancake on a stick, syrup, pineapple, juice and milk. Lunch— cheeseburger, pickle chips, corn, curly fries, yogurt and milk.
Wednesday: Breakfast — biscuits and gravy, peaches, juice and milk. Lunch— chili Preto pie, cheese stick, baby carrots, grapes and milk.
Thursday: Breakfast — oatmeal, sausage link, apple wedges, juice and milk. Lunch— chicken nuggets, smiley fries, green beans, fudge round and milk.
Friday: Breakfast — jamwich, go-gurt, banana, juice and milk. Lunch— nachos and cheese, taco meat, corn, Welch’s fruit snack and milk.
LICKING HIGH SCHOOL
Monday: Breakfast — breakfast burrito, yogurt, fruit, juice and milk. Lunch— fish sticks, coleslaw, corn, bread, fruit and milk or hot ham and cheese sandwich, chips, fruit and milk.
Tuesday: Breakfast — cereal, pop tart, fruit, juice and milk. Lunch— beef and macaroni, peas, cheese, bread, fruit and milk or corn dog, fries, fruit and milk.
Wednesday: Breakfast — biscuits and gravy, hashbrowns, fruit, juice and milk. Lunch— chef salad, pretzel, cheese, fruit and milk or beef sandwich, tri-tater, fruit and milk.
Thursday: Breakfast — egg omelet, ham, fruit, juice and milk. Lunch— chicken, mashed potatoes, gravy, green beans, bread, fruit and milk or cheeseburger, wedges, fruit and milk.
Friday: Breakfast — donut, cereal, juice, fruit and milk. Lunch— hot dogs, chips, vegetables, cheese sticks, fruit and milk.