Thanksgiving is a big operation at nearby Fort Leonard Wood. It included more than 13,000 meals during the lunch celebration, and 31,000-plus meals throughout the day — utilizing 8,000 pounds of turkey, 1,500 pounds of shrimp, 2,000 pounds of prime rib and 3,000 assorted cakes and pies with all the accompaniments. Credit: (Fort Leonard Wood photograph)

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